PLANETARY PRESS
PRESENTS
The Ice Dream Cookbook: Dairy-Free
Ice Cream Alternatives
with Gluten-Free Cookies, Compotes
& Sauces
by Rachel Albert-Matesz, The
Healthy Cooking Coach
$25
paperback, 7x10, illustrated, indexed, w/charts, appendices, 300 pages
ISBN:
978-0-9641267-2-5
Library
of Congress Catalog Number: 2008927728
Available Now!
Synopses of
The Ice Dream Cookbook
The first cookbook to
feature delicious, naturally sweetened dairy-free frozen desserts made from
coconut milk along with wheat- and gluten- free, naturally
sweetened cookies, fruit compotes, and
sauces. Provides information about the health benefits of coconut; tips
for using a non-caloric herbal sweetener; charts to help you modify your
favorite dessert recipes; a guide to buying ice cream makers and other kitchen
tools; ingredient glossary; 80 recipes with more than 200 variations; clear and
detailed instructions; nutrition breakdowns, four appendices, index,
illustrations, and 300 total pages.
For more about the author and sample recipes visit her blog at:
http://www.thehealthycookingcoach.com/
Planetary Press
P.O. Box 97040
Phoenix, AZ 85060-7040 USA
Phone: (602) 840-4556