The Garden Of Eating : About The Book

FREE DOWNLOADS!

Sample Chapters

     • Chapter 9:
          Tools of the Trade
     • Chapter 10:
          Stocking the Produce-Dominated Pantry

NEW! Sample Recipes

     Animal Product
          • Honey Mustard Chicken
          • Quick Smoky Simmered Salmon

     Vegetable
          • Crudite Platter
          • Broccoli Avocado Soup

     Condiment
          • Mustard Dressing
          • Spicy Peanut Sauce

     Dessert
          • Fresh Fruit Gel
          • Squash Pudding Pie

     Beverage
          • Red Zinger Punch
          • Roasted Chicory

Published excerpts of The Garden of Eating & Upcoming Magazine Articles by the Authors for 2004

"Heating with Wood," Log Home Living, Jan. 2004

"Healthy Fast Food: Turn your fridge into a salad bar and deli," Herbs for Health, Jan/Feb 2004

"Parties Without Waste,"Natural Home, Jan/Feb 2004

"Choose Your Fats Wisely,"Well-Being Journal, Jan/Feb 2004

"Pare Down on Plastic," Natural Home, Mar/April 2004,

"Finding the Garden of Eating," Well-Being Journal, Mar/Apr 2004

"Marvelous Mahnomin," Living Without, Spring 2004

"Ode to the Avocado," Herbs for Health, June 2004

"A Great Date," Living Without, Summer 2004

"Magic with Millet,"Living Without, Fall 2004

"Root Vegetable Revolution,"Herbs for Health, Sept/Oct 2004

"Snack Attack," Delicious Living, Sept/ 2004

"Savvy Ways with citrus," Herbs for Health, Nov/Dec 2004

"Top Twelve Tips For Improved Nutrition: Beyond Low-Carb Dieting," Herbs for Health, Nov/Dec 2004

	PO Box 97040 Phoenix, AZ 85060-7040 (602) 840-4556 Info@TheGardenOfEatingDiet.com
Site Designed/Developed & Hosted by Page Technology